Our courses
Shared understanding drives better outcomes
- Start date: October 15, 2025
- / Drammen + Online
Green Belt – Lean Six Sigma
This 8-day course provides a thorough introduction to methods for improvement projects* and management structures for operational control and continuous improvements.
The content is based on selected parts of Lean, Six Sigma, Agile, and BPM.
*) Digitalization projects are included in these.
- Start date: October 21, 2025
- / Near Oslo + online
Business Black Belt
This 7-day course introduces key mechanisms for developing and implementing effective strategies and building agile organizations.
Key topics are structures for strategy implementation, process management, value stream management, Balanced Scorecard, OKR, Hoshin Kanri, process design and data analysis.
Please note that Black Belt certification requires approved completion of the Green Belt course or equivalent.
- Start date: November 12, 2025
- / Drammen + online
Green Belt Lean management
This 4-day course describes key management structures for controlling and improving operational performance.
The course is based on selected parts from Lean, Process Management (BPM) and Agile methods.
The course is one of the two main themes in Green Belt - Lean Six Sigma.
- Start date: October 15, 2025
- / Drammen + online
Green Belt – Improvement projects
This 4-day course describes methods and tools for successful implementation of improvement projects using Six Sigma.
Six Sigma is presented as a practical and business-oriented method for standardized implementation of all improvement projects*.
The course is one of the two themes in Green Belt - Lean Six Sigma.
*) digitization projects are included in these.
INTRODUCING
ProErigo animated eLearning
The eLearning is designed to be
- Engaging (to get and keep attention)
- To the point (time-efficient)
The content covers eLearning courses for onboarding, training and repetition. A toolbox with micro courses supports meetings and improvement activities.
Contact us if you wish to get in touch with our references.